Cream of mushroom soup

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Preparation info

  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in

Slow Cooker Vegetarian

Slow Cooker Vegetarian

By Katy Holder

Published 2018

  • About

Just a small amount of dried porcini mushrooms really intensifies the flavour of this hearty soup.

Ingredients

  • 10 g (¼ oz) dried porcini mushrooms
  • 1 leek, white part only, washed, thinly sliced

Method

Soak the porcini mushrooms in 250 ml (9 fl oz/1 cup) of boiling water for 20 minutes. Using a slotted spoon, re