Label
All
0
Clear all filters

Quesadillas sincronizadas

Rate this recipe

Preparation info
    • Difficulty

      Easy

Appears in
Slow Cook Modern

By Liana Krissoff

Published 2017

  • About

Ingredients

For each quesadilla

  • 2 (6-inch/15-cm) flour tortillas
  • ⅓ to ½ cup

Method

Evening

If you’re making more than one quesadilla at a time, heat a large griddle or several skillets or sauté pans over medium heat until hot. Lay down the first tortilla for each quesadilla on the griddle and spread with half of the cheese and a pinch of salt. Top with the ham, if using (make sure to leave some space between the ham pieces), then the rema

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title