Fancy saffron-butter basmati rice

Name: Fancy saffron-butter basmati rice
Ingredients: 4 tablespoons (55 g) unsalted butter; ¼ cup (60 ml) plain Greek yogurt (preferably full-fat); 2 teaspoons salt; 1 teaspoon thinly sliced fresh mint (optional); 2 cups (360 g) basmati rice; Pinch of saffron

Preparation info

Difficulty
Medium

Appears in

Slow Cook Modern

By Liana Krissoff

Published 2017

About

Ingredients

2 cups (360 g) basmati rice
2 teaspoons salt

Main course
Vegetarian
Gluten-free

Method

Morning or Evening

Rinse the rice very well in a sieve under running water. Dump into a 3-quart (3-L) saucepan and add 1 <