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Coconut oil sticky rice
Preparation info
- Difficulty
Easy
Appears in
Published 2017
Ingredients
2 cups 400 g 2 tablespoons
Method
Morning
Put the rice in a bowl and add cold water to cover by several inches. Set aside to soak until evening.
Evening
Drain the rice in a sieve and rinse well under running water. Return it to the bowl and drizzle with the oil, tossing to coat well. Divide the rice between two