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Liana Krissoff

Cumin-spiced millet

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Preparation info
    • Difficulty

      Easy

Appears in
Slow Cook Modern
Slow Cook Modern

By Liana Krissoff

Published 2017

  • About

Ingredients

  • 1½ cups (300 g) millet
  • 1½ tablespoons olive oil

Method

Evening

Rinse the millet in a sieve under running water. Put the oil and cumin seeds in a 2-quart (2-L) saucepan, place over medium-high heat, and cook, stirring frequ

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