Garlic and Lemon-Marinated Chicken Kebabs

Name: Garlic and Lemon-Marinated Chicken Kebabs
Yield: Serves 4
Ingredients: 1 tablespoon extra virgin olive oil; 3 tablespoons fresh lemon juice; 2 pinches of Middle Eastern spices, or substitute a pinch of ground cinnamon and a pinch of ground allspice; ¼ teaspoon coarse salt; 4 large garlic cloves; 1¼ pounds skinless, boneless chicken breasts; 2 tablespoons mayonnaise; ¼ teaspoon freshly ground pepper; 2 pinches of Middle Eastern spices, or substitute a pinch of ground cinnamon and a pinch of ground allspice; 2 pinches of Middle Eastern spices, or substitute a pinch of ground cinnamon and a pinch of ground allspice; 1¼ pounds skinless, boneless chicken breasts

Preparation info

Serves
4

Difficulty
Medium

Appears in

The Slow Mediterranean Kitchen

By Paula Wolfert

Published 2003

About

A leisurely wait in a mellowing spiced mayonnaise marinade makes this an easy dish to ready for last minute grilling. This is an excellent summer dish, served with tabouli and a sweet pepper and caper salad. Everything can be prepared in advance, except for the final quick grilling of the chicken.

Ingredients

Side dish
Gluten-free
Spicy
Summer

Ingredients

Method