Caramelized Onion Cheese Dip

Name: Caramelized Onion Cheese Dip
Yield: Serves 6-8
Ingredients: Crackers or toast, for serving; 1 teaspoon chopped fresh thyme; Crackers or toast, for serving; 1 tablespoon soy sauce; 2 (8-ounce) packages cream cheese, softened and cubed; 1 tablespoon chopped fresh parsley; ½ cup mayonnaise; 2 tablespoons butter, melted; 6-8 large sweet onions, sliced, (about 3 pounds); ½ teaspoon pepper; ½ teaspoon salt

Preparation info

Serves
6-8

Difficulty
Complex

Appears in

Slow Cooking Beyond Meals

By Drew Maresco

Published 2021

About

I have a deep love for caramelized onions and I spend way too much time coming up with more reasons to make them. Inspired by my affinity for them, this creamy dip is bursting with rich and savory flavors. It’s a great way to use up extra onions in your pantry or to make a great appetizer for game day!

Ingredients

6-8 large sweet onions, sliced, (about 3 pounds)
2 tablespoons butter, melted

Starter
Vegetarian

Method

Directions

Lightly grease or line the slow cooker with a liner. Add the onions, butter, salt, and pepper, stirring until fully coated. Cover and cook on low for 12 hours, until the onions are tender and brown.
Stir in the cream cheese and soy sauce, cover, and cook on low for 30 minutes. Stir in the mayonnaise and top with parsley and thyme. Serve wit