Fruit Cobbler

banner
Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
Slow Cooking Beyond Meals: 45 No-Fuss Recipes That Will Make You Rethink Your Slow Cooker

By Drew Maresco

Published 2021

  • About

Fruit cobblers transform frozen fruit into a dessert that is anything but ordinary. Cooking it in your slow cooker makes an already simple cobbler even easier. Swap out the fruits for your favorite ones to turn this into a make-it-your-own dessert; something everyone can love.

Ingredients

Fruit Layer

  • 2 pounds sliced frozen peaches
  • 2 cups frozen blueberries
  • 5

Method

Directions

  1. Lightly grease or line the slow cooker with a liner. In a large bowl, stir together the peaches, blueberries, cornstarch, and sugar, tossing to coat, and pour into the slow cooker.
  2. In a medium bowl, stir together the butter, sugar, flour, baking powder, salt, and milk, making a slightly lumpy batter. Pour evenly over the top of the fruit. I