Hoisin BBQ Sauce

Name: Hoisin BBQ Sauce
Yield: Makes about 2 cups
Cuisine: Chinese
Ingredients: 1 cup hoisin sauce; ½ cup reduced-sodium soy sauce; ½ cup packed brown sugar; ¼ cup rice vinegar; 2 tablespoons toasted sesame oil; 1 teaspoon ground ginger; ½ teaspoon freshly ground black pepper

Preparation info

Makes about
2
cups

Difficulty
Easy

Appears in

Smoke & Spice

By Cheryl Alters Jamison and Bill Jamison

Published 2014

About

You could probably brush this Chinese-inspired sauce on a piece of lumber and we would like it. It goes even better with pork and chicken.

Ingredients

1 cup hoisin sauce
½ cup reduced-sodium soy sauce
½ cup

Asia
China
Sauce
Vegan

Method

Mix the ingredients in a saucepan and bring the liquid to a simmer. Reduce the heat to low and cook the mixture until it thickens and reduces by about one-quarter, approximately 10 minutes. Stir frequently. Serve the sauce warm or chilled. It keeps, refrigerated, for a couple of weeks.