Pan con tomate

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Preparation info

    • Difficulty

      Easy

Appears in

Solo

Solo

By Signe Johansen

Published 2018

  • About

Some dishes never go out of style and although ‘tomato bread’ doesn’t sound quite as redolent of Iberian sunshine and holidays as the original Spanish, this recipe is always a winner, no matter where you are. I love the version served at London’s Barrafina restaurant and this is the Solo cook’s recipe para uno.

Una receta muy fácil!