Vanilla overnight oats

Otherwise known by mitteleuropeans as Bircher Müsli, the method of soaking oats overnight was invented by Swiss physician Dr. Maximilian Bircher-Benner at the turn of the last century. I’ve tried making it so many ways over the years, even with the delicious addition of cream, but frankly that just transforms your breakfast into dessert, so I’ve streamlined it to this simple method. It’s a fresh yet delicately sweet version of Bircher