Health Soup

Preparation info
  • Makes 4 cups 1 l ) ;


    first-course servings
    • Difficulty


Appears in
Soup: A Way of Life

By Barbara Kafka

Published 1998

  • About

Practically an instant soup, so there isn’t really any point in making ahead, although for a party, it can be made a few hours in advance if desired.


  • 8 sprigs parsley, leaves only
  • 10 spinach leaves, well washed
  • ½


In a food processor, chop the parsley, spinach, and watercress. Scrape into a small saucepan. Stir in the stock and garlic. Bring to a boil. Lower the heat and simmer for 10 minutes. Season with salt and pepper.