Bourride of Monkfish

Preparation info
  • Makes 11 cups 2.75 l ) ;


    first-course servings or 4 main-course servings
    • Difficulty


Appears in
Soup: A Way of Life

By Barbara Kafka

Published 1998

  • About

The Nitty-gritty of the argument between the proponents of Liguria (Fred Plotkin and Colman Andrews) and the Francophiles such as myself could be said to crystallize around bourride and buridda. They are totally different animals. Bourride is a magnificent invention, a fish soup that may be made with one or more kinds of fish and