🍜 Check out our Noodle bookshelf, and save 25% on ckbk Premium Membership 🍜
2
Easy
35 min
Published 2018
This is a wonderfully warm and colourful summer meal. Giant couscous is a joy to cook with; it’s filling and slightly chewy, and here it teams up superbly with the comforting classic flavours of the Mediterranean.
Halve the cherry tomatoes and add to a baking tray. Drizzle with a light splash of olive oil and season with a generous pinch of pepper. Shake the tomatoes around the tray to make sure they’re evenly coated, then
Advertisement
Advertisement
No reviews for this recipe