We thought pizza would be the hardest thing to give up when we decided to go vegan. Then we realised we could just make it ourselves! This classic deep pan version is indulgent and ridiculously satisfying.
Mix the flour, yeast and ½teaspoon of salt together in a large mixing bowl, creating a well in the middle. Pour 150ml of tepid water into the well along with 1 tablespoon of olive oil, then use a spoon