Chocolate & Hazelnut Spread

Name: Chocolate & Hazelnut Spread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: Makes 1 jar
Ingredients: 3 tbsp golden syrup; 60 g dairy-free dark chocolate; 1 tsp vanilla extract; 150 g hazelnuts; 1 tbsp cocoa powder

Preparation info

Makes
1 jar

Difficulty
Easy
Ready in
25 min

Appears in

So Vegan in 5

By Roxy Pope and Ben Pook

Published 2018

About

Classic food combos don’t get much better than chocolate and hazelnut. They belong together, just like Kim and Kanye. You can spread this on toast, add to a porridge, enjoy it with fresh fruit... or simply eat it straight out of the jar like we do.

Ingredients

150 g hazelnuts
3 tbsp golden syrup
1 tsp

Sauce
Gluten-free
Vegan

Method

Preheat the oven to 200°C/180°C fan/gas mark 6.

Transfer the hazelnuts to a baking tray and roast them in the oven for 10 minutes