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700 ml
milkEasy
15 min
Published 2018
We always have a supply of oats ready to go. We’ve come to realise how amazingly versatile they are; we’ll use them in smoothies, energy bars, cakes and, of course, oat milk. We’ll also fortify the milk with sunflower seeds and a Brazil nut for added nutrition.
Remove and discard the stones from the dates, and add them to a blender along with the remaining ingredients,