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Four to Six
Easy
Published 1992
My mother, who is not from Madrid, used to make this incredible combination of dishes on Mondays, the day she did the washing. The soup, the chick peas and the vegetables were always just as highly praised as the meat, the black pudding and the exquisite tomato sauce she made. Later on, my father gave her a pressure cooker as a present for which, good cook as she was, she had no desire. Still, Monday’s life in the Sevilla household changed, if only because she no longer had to worry about w
