Stock Syrup

Preparation info
  • 450

    ml
    • Difficulty

      Easy

Appears in
Spectacular Cakes

By Mich Turner

Published 2005

  • About

Ingredients

You Will Need

  • 250 ml (9 fl oz) water
  • 140 g (5

Method

Place all the ingredients into a saucepan and bring to the boil. Remove from the heat and leave to cool. This recipe will provide slightly more than necessary to create the white chocolate plastique recipe below.