Classic Three-Bean Salad

Preparation info
  • Serves

    8 to 10

    • Difficulty

      Easy

Appears in
Spilling The Beans: Cooking And Baking With Beans and Grains Everyday

By Julie Van Rosendaal and Sue Duncan

Published 2011

  • About

The Great thing about bean salad, besides the fact that it’s crazy easy to make and incredibly good for you, is that it keeps in the refrigerator for ages and its flavour actually improves over time as the beans have a chance to bask in the vinaigrette. Because you need a wide variety of beans, this recipe makes a large batch, but large batches are a Very Good Thing if you like having something prepared in the refrigerator to dip into all week or if you’ve been asked to bring something that

Ingredients

Method