Julie Van Rosendaal, Sue Duncan

To make Focaccia

Preparation info
  • Makes

    3

    focaccia breads, each about 8 inches in diameter
    • Difficulty

      Easy

Appears in
Spilling The Beans: Cooking And Baking With Beans and Grains Everyday
Spilling The Beans

By Julie Van Rosendaal and Sue Duncan

Published 2011

  • About

Method

Follow the directions for pizza dough until the dough has finished its first rise. Preheat the oven to 350°F. Divide the dough into 3 sections and pat each section out to form an <