Bittersweet Chocolate Pudding

Name: Bittersweet Chocolate Pudding
Ingredients: ¼ teaspoon salt; 1⅓ cups all-purpose flour; ⅓ cup plus 1½ teaspoons cocoa powder; ¾ teaspoon baking soda; 3 tablespoons powdered sugar; 2 tablespoons water; 1½ cups heavy (whipping) cream; 1½ cups firmly packed brown sugar; 6 ounces (1½ sticks) soft sweet butter; 1 teaspoon vanilla extract; 3 large eggs

Preparation info

Serves
6

Difficulty
Medium

Appears in

Stars Desserts

By Emily Luchetti

Published 1993

About

This pudding is actually made up of two parts: a thick, rich pudding over a chocolate sauce. It is a simple and very comforting dessert and is best served with heavy cream.

Ingredients

6 ounces (1½ sticks) soft sweet butter
1½ cups firmly packed brown sugar

Dessert
Vegetarian

Method

Preheat the oven to 350 degrees. Place in the oven a roasting pan large enough to hold the ovenproof dish. Fill it one-quarter full of water.

Place the butter and 1 cup of the brown su