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12
rollsMedium
Published 1993
Everyone loves cinnamon rolls. Here’s Stars’ variation.
Combine the flour, sugar, and salt in a bowl and set it aside.
In a small bowl, dissolve the yeast in the milk and let it sit for 15 minutes. Place the eggs in the bowl of an electric mixer. Using the paddle attachment, mix in the yeast-milk mixture. Add the dry ingredients on low speed and mix until incorporated.
Increase to medium low speed and mix in the butter. Continue to m
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