Advertisement
8
PortionsEasy
By Hinnerk von Bargen and Culinary Institute of America
Published 2015
Classically, schaschlik is a grilled meat skewer found all over Central and Western Asia. The word is derived from shish, the Turkish word for “skewer.” This version, a pork kebob braised in an aromatic tomato sauce, is an extremely popular street-food snack found at street-food booths all over Germany.