Sun-Dried Tomato Pesto

• 2 garlic cloves, peeled
• 150 g/5½ oz sun-dried tomatoes (to make your own)

Pesto rosso is a variation on traditional green pesto. The addition of sun-dried tomatoes gives it a distinctive, milder flavour. Try it with pasta, smeared on bruschetta, or brush it over a chicken before roasting.

Place all the ingredients except the oil into a food processor and blend on a high speed, gradually adding the oil through the feed tube, until well combined. Store the pest