Thin Roll with Red Bell Pepper

Shojin tekka-maki

Preparation info
  • Makes

    12

    thin rolls
    • Difficulty

      Easy

Appears in
The Sushi Experience

By Hiroko Shimbo

Published 2006

  • About

Invariably my students and guests will say, “Is this tuna?” when they see the red-colored filling. Smoky roasted red bell pepper makes a wonderful vegetarian version of tekka-maki (tuna rolls). If you want to make it spicy, use the spicy sesame shoyu sauce. These rolls are