Salted Caramel Chocolates

These elegant chocolates consist of a dark caramel and sea salt ganache, coated with a layer of yet more dark chocolate. Salt and caramel make a wonderful combination, and they have been used together in confectionery for many years. Today, it has become very fashionable to use this combination in all sorts of sweet treats.

Use a good quality sea salt, such as Hawaiian pink salt, for the best flavour.