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6
servingsEasy
By Scot Louie
Published 2024
I am not a huge fan of fast food, but if there is one fast food item I occasionally miss, it’s the McDonald’s snack wrap. This elevated version was in heavy rotation during the early days of my styling career, when I was always on the go and strapped for cash, and I still enjoy one to this day.
To make the Dijonnaise, in a small bowl with a lid, whisk together the mayonnaise, mustard, honey, and hot honey until smooth. Refrigerate until ready to use.
Place the chicken breast in a medium bowl with a lid. Season with the salt, black pepper, WhiteSpice, ZestySpice, YardSpice, and CajunSpice. Rub the seasonings to coat the chicken and let marinate at room temperature for 30–60 min
