BBL Fried Cabbage

Name: BBL Fried Cabbage
Ingredients: 1 lb thick-cut bacon, cut into 1-inch pieces; 13 oz smoked sausage, cut into half-moons; 1 large yellow onion, thinly sliced lengthwise; 1 large red bell pepper, thinly sliced lengthwise; 1 large green bell pepper, thinly sliced lengthwise; 1 teaspoon salt; 6 cloves garlic, minced; 1 tablespoon YardSpice (substitution); 2 teaspoons WhiteSpice (substitution); Cooked rice for serving

Preparation info

Makes
4–6
servings

Difficulty
Easy

Appears in

Tastemaker

By Scot Louie

Published 2024

About

This BBL Fried Cabbage is a great side dish, or you can enjoy it as an entrée served over rice. This recipe proved to be a favorite among my social media pages and I think it gained a lot of comments and views simply because of its name—what’s understood doesn’t need to be explained.

Ingredients

1 lb thick-cut bacon, cut into 1-inch pieces
13 oz smoked sausage, cut into half-moons
1

Dinner
Side dish

Method

In a large dry skillet over medium-high heat, cook the bacon, stirring occasionally, for 8–9 minutes, until crispy. Transfer the bacon to a medium bowl and set aside, keeping all the fat in the pan.

In the same skillet, add sausage and cook for 2–3 minutes per side, until crispy. Add the sausage to the bowl with the bacon, keeping all the fat in the pan.

Add the onion and red an