Creamy Jerk Sauce

Name: Creamy Jerk Sauce
Yield: Makes ½ cup
Ingredients: 2 teaspoons butter; 1 cup half-and-half; 1 tablespoon jerk seasoning, such as Walkerswood; 1 teaspoon YardSpice (substitution); 1 teaspoon WhiteSpice (substitution); 1 teaspoon CajunSpice (substitution)

Preparation info

Makes
½ cup

Difficulty
Easy

Appears in

Tastemaker

By Scot Louie

Published 2024

About

This creamy sauce offers the delicious flavors of jerk seasoning, while taming some of its fiery kick. The possibilities for this sauce are endless. Try it with the Jerk Chicken Burrito, on your favorite salad, or drizzled over an assortment of cooked vegetables.

Ingredients

2 teaspoons butter
1 cup half-and-half
1 tablespoon

Sauce
Gluten-free
Vegetarian

Method

Place the butter in a medium saucepan over medium heat and melt it. Add the half-and-half, jerk seasoning, YardSpice, WhiteSpice, and CajunSpice.

Mix well and cook until the sauce has a thick and creamy consistency, about 3–4 minutes.

Serve immediately.