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Kevin Mitchell, David S. Shields

Southern Blackberry Cobbler

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Preparation info
    • Difficulty

      Easy

Appears in
Taste the State: Signature Foods of South Carolina and Their Stories
Taste the State

By Kevin Mitchell and David S. Shields

Published 2021

  • About

The State (June 28, 1908)

Method

Line a deep earthen pudding dish with pastry rolled out one-quarter of an inch thick, fill with fresh blackberries. Sprinkle with one half cupful of sugar, cover with a top crust

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