Preparation info
    • Difficulty

      Easy

Appears in
Taste the State: Signature Foods of South Carolina and Their Stories

By Kevin Mitchell and David S. Shields

Published 2021

  • About

Sarah Rutledge, The Carolina Housewife (1847)

Method

Pick the shrimps after they are boiled from the shells; beat them well in a mortar, and put as much melted butter to them as will make them of the proper consistence to be pressed compactly together; add