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2
Easy
Published 2023
Although this is similar to Derek kulwa, the main difference is that it is a wetter consistency, giving you tasty juices.
Put the onion and some sunflower oil in a frying pan over high heat. Using a wooden spoon, sauté the onion for no more than 1 minute.
Add the steak to the pan and use the wooden spoon to move it around as you sear the meat for 1–2 minutes. The exterior of the meat should turn a brown colour but not necessarily be cooked.
Turn the heat down to medium.
Add the stock powder