Keith Floyd

Steamed rice

Preparation info
    • Difficulty

      Easy

Appears in
Keith Floyd's Thai Food
Keith Floyd's Thai Food

By Keith Floyd

Published 2006

  • About

Ingredients

  • 400 g/14 oz jasmine rice

Method

  1. Rinse the rice until the water is clear (several times if necessary).
  2. Put the rice in a saucepan with enough water to cover by about 2.5 cm/1 inch, or put the rice in an elec