Chines of Veal otherways

Name: Chines of Veal otherways
Ingredients: french bread; butter; grapes; lemon; marrow; salt; sweet herbs; broth; cloves; mace; whole pepper; sausages; bacon; white-wine; strong broth

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Stew the whole with some strong broth, White-wine, and Caper-Liquor, slices of interlarded bacon, Gravy, Cloves