Otherways the foresaid Collops

Name: Otherways the foresaid Collops
Ingredients: pepper; fennil-seed; coriander-seed; elder vinegar; salt; white wine; juice of orange; rose-vinegar

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Ingredients

Main course
Gluten-free

Method

For variety, sometimes season them with coriander-seed, or stamped Fennil-seed, pepper and salt; sprinkle them with whi