To bake Beef-Pallets

Name: To bake Beef-Pallets
Ingredients: cock-stones; pine kernels; pistaches; bacon; broom buds; sweet-breads; lamb; dates; oysters; butter; pie; white wine; yolks of eggs; salt; chestnuts; mace; nutmeg; barberries; lemon; claret wine

Preparation info

Difficulty
Medium

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Provide pallets, lips, and noses, boild tender and blanched, cock-stones, and combs, or lamb stones, and sweet-breads cut into pieces, scald the stones, combs, and pallets slic’t or in pieces as big as the