To stew Calves or Neats Feet

Name: To stew Calves or Neats Feet
Ingredients: sugar; sweet herbs; grape verjuyce; mustard; strong broth; saffron; sweet butter; pepper

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Boil and blanch them, then part them in halves, and put them into a pipkin with some strong broth, a little powder of saffron, sweet butter, pepper, sugar, and some swe