Another grand Sallet

Name: Another grand Sallet
Ingredients: sugar; red coleworts; violet-leaves; burnet; flowers; lettice; blanched almonds; manner; buds; herbs; pot-herbs; sage; mint; balm; wine vinegar; lemons; cucumbers; almonds; oyl; cabbidge lettice; olives; capers; figs; blue figs; currans; raisins

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Take all manner of knots of buds of sallet herbs, buds of pot-herbs, or any green