To bake a Calves Chaldron

Name: To bake a Calves Chaldron
Ingredients: nutmeg; salt; ginger; cinamon; pepper; currans; grapes; verjuyce; caraway seeds; dates; rose-water; sugar

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Boil it tender, and being cold mince it, and season it with nutmeg, pepper, cinamon, ginger, salt