To make a Custard without Eggs

Name: To make a Custard without Eggs
Ingredients: carp; pike; cloves; mace; almonds; rose-water; paste; sugar; custards; rice flour; salt; ginger; spring water; double refined sugar; saffron; dates; raisins; currans

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Take a pound of almonds, blanch and beat them with rose-water into a fine paste, then put the spawn or row of a