To stew a Pike otherways in the City Fashion

Preparation info
    • Difficulty

      Easy

Appears in

By Robert May

Published 1660

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Ingredients

Method

Take a pike, splat it, and lay it in a dish, when the blood is clean washed out, put to it as much white-wine as will cover it, and set it a stewing; when it boils put in the fish, scum it, and put to it some la