To broil or roast a Salmon in Stoffado

Name: To broil or roast a Salmon in Stoffado
Ingredients: cloves; whole cloves; ginger; garlick; salt; gross pepper; oyl; butter; tyme; rosemary; sweet marjoram; parsley; oyster-liquor; bay-leaves; herbs; fish; claret-wine; wine-vinegar; white-wine; mace

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Take a jole, rand, or chine, and steep it in claret-wine, wine-vinegar, white-wine, large mace, whole cloves