To dress hard Eggs divers ways: Otherways

Name: To dress hard Eggs divers ways: Otherways
Ingredients: vinegar; broth; sippets; currans; milk; wine; sack; verjuyce; juyce of orange; whole cinamon; orange; almonds; mace; butter; white wine; sugar; almond milk; water

Preparation info

Difficulty
Easy

Appears in

The Accomplisht Cook

By Robert May

Published 1660

About

Method

Poach them either in water, milk, wine, sack, or clear verjuyce, and serve them with