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Published 2020
Fragrant, delicate rose petals with a velvety texture make a very exotic preserve that has been eaten for centuries in Ukraine. Considered unequalled as a filling for yeast-raised doughnuts called pampushky, rose petal preserves are traditionally made from a mixture of scented rose petals and sugar, and flavored with fresh lemon juice and a splash of rum. The sweet doughnuts dusted with confectioners’ sugar and filled with rose petal preserves are o
