Preparation info
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By The Times Picayune Publishing Company

Published 1901

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Chop a half of a pound of beef or veal and chopped chicken about an inch in thickness; add a little of the liver and tongue of the calf, a half dozen small onions, one tablespoonful of sweet marjoram, one grated nutmeg, a teaspoonful each of powdered black pepper and mace, and a half-teaspoonful of