Oyster Croquettes

Name: Oyster Croquettes (Croquettes d’Huitres)
Cuisine: United States
Ingredients: The Yolks of 2 Eggs; A Tablespoonful of Butter; A Gill of Rich Cream; A Dash of Cayenne; Boiling Lard; Salt and Pepper to Taste; A Gill of Oyster Liquor; 3 Sprigs of Parsley; 2 Dozen Oysters; An Egg, Well-Beaten; Grated Bread Crumbs; 2 Tablespoonfuls of Flour