Buttermilk Bread

Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

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Ingredients

  • 4 cups flour
  • ¼ teaspoon salt
  • 1 teaspoon

Method

Sift the dry ingredients, add the rest and mix well. Place in well buttered pan and bake in a moderate oven 35 minutes.