Bran Muffins

Name: Bran Muffins
Yield: Makes 12 muffins.
Ingredients: 1 cup bran flour; 1 teaspoon soda; 1½ to 2 tablespoons molasses; ½ teaspoon salt; 2 cups graham flour; 1½ cups sweet milk

Preparation info

Makes
12
muffins.

Difficulty
Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

About

Ingredients

2 cups graham flour
1 cup bran flour
1 teaspoon

Dessert
Cake
Vegetarian

Method

Mix dry ingredients. Add milk and molasses. Melted butter may be used in place of molasses. Bake in gem pans about 60 minutes. May be reheated and toasted.