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Sugar Gingerbread
Preparation info
- Difficulty
Easy
Appears in
Published 1903
Ingredients
¼ cup 1 cup 1
Method
Cream butter and sugar, add egg. Sift dry ingredients, and combine the two mixtures stirring in the milk. Bake in shallow pan in a quick oven. Sprinkle top with sugar. May be served as a dessert with Lemon Sauce.
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